£5.00
A beautifully savoury sourdough loaf, packed with sweet, slow-caramelised onions and generous chunks of cheese. The gentle sweetness of the onions pairs perfectly with the rich, savoury cheese, all wrapped in our naturally fermented sourdough dough.
Delicious on its own, toasted with a little butter, or served alongside soups and salads. A proper comfort-food loaf with plenty of flavour in every slice!
Contains gluten and dairy.
Availability: 8 in stock
This loaf weighs approx. 950g.
Ingredients: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin, folic acid), water, cheddar, onion, soft brown sugar, red wine vinegar, olive oil, salt, nigella seeds, pepper, thyme.
Allergens:
Contains gluten and dairy.
Due to the environment in which this bread is made, we cannot guarantee that it has not come into contact or contains traces of nuts or any other allergens.
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